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	<title>CHEFSCHATTER &#187; NON-VEGETARIAN RECIPES</title>
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		<title>Roasted Turkey (for thanksgiving)</title>
		<link>http://chefschatter.com/roasted-turkey-for-thanksgiving/</link>
		<comments>http://chefschatter.com/roasted-turkey-for-thanksgiving/#comments</comments>
		<pubDate>Mon, 23 Nov 2009 01:18:50 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[INDIAN DISHES]]></category>
		<category><![CDATA[Indian recipes]]></category>
		<category><![CDATA[NON-VEGETARIAN RECIPES]]></category>
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		<category><![CDATA[Thanksgiving recipe]]></category>

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		<description><![CDATA[                                 ]]></description>
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		<title>BUTTER CHICKEN RECIPE</title>
		<link>http://chefschatter.com/butter-chicken-recipe/</link>
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		<pubDate>Fri, 30 Oct 2009 14:42:46 +0000</pubDate>
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				<category><![CDATA[INDIAN DISHES]]></category>
		<category><![CDATA[NON-VEGETARIAN RECIPES]]></category>

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		<description><![CDATA[Ingredients:
1/4 pint/150ml natural yogurt
2 ounces/50g ground almonds
1 1/2 tsp chili powder
1/4 tsp crushed bay leaves
1/4 tsp ground cloves
1/4 tsp ground cinnamon
1 tsp garam masala
4 green cardamom pods
1 tsp ginger pulp
1 tsp garlic pulp
14 ounce/400g can tomatoes
1 1/4 tsp salt
2 pounds/1kg chicken, skinned, boned and cubed
3 ounces/75g butter
1 tbsp corn oil
2 medium onions, sliced
2 tbsp fresh [...]]]></description>
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