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	<title>CHEFSCHATTER &#187; QUICK RECIPES</title>
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	<description>Cooking &#38; Sharing what you have been cooking!</description>
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		<item>
		<title>Namkeen Jave</title>
		<link>http://chefschatter.com/namkeen-jave-2/</link>
		<comments>http://chefschatter.com/namkeen-jave-2/#comments</comments>
		<pubDate>Tue, 31 May 2011 17:31:57 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[APPETIZER RECIPES]]></category>
		<category><![CDATA[INDIAN DISHES]]></category>
		<category><![CDATA[QUICK RECIPES]]></category>

		<guid isPermaLink="false">http://chefschatter.com/namkeen-jave-2/</guid>
		<description><![CDATA[Namkeen jave are basically for lovers of salty taste.. These are not very different from the sewaiyan generally cooked at the festival of Id and Rakshabandhan.. But the main difference is the fact that this recipe can be cooked for dinner or evening snacks, but the other one is basically a dessert and hence can [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Gurgaon Bhelpuri</title>
		<link>http://chefschatter.com/gurgaon-bhelpuri/</link>
		<comments>http://chefschatter.com/gurgaon-bhelpuri/#comments</comments>
		<pubDate>Tue, 31 May 2011 16:13:48 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[APPETIZER RECIPES]]></category>
		<category><![CDATA[INDIAN DISHES]]></category>
		<category><![CDATA[QUICK RECIPES]]></category>

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		<description><![CDATA[The gurgaon bhelpuri is a quick recipe, for working people to fulfill their hungry stomachs and relax their taste buds, in the minimum possible time with maximum possible combinations of ingredients possible&#8230;
Servings: 2
Ingredients:

Laiya or murmure
2 tomatoes, cucumber, boiled potatoes
Green chillies, coriander for garnishing
Lemon for taste buds!
Namkeen, anyone haldiram&#8217;s bhujia or any mixture
Any other vegetables that [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Water-melon sabzi</title>
		<link>http://chefschatter.com/water-melon-sabzi-3/</link>
		<comments>http://chefschatter.com/water-melon-sabzi-3/#comments</comments>
		<pubDate>Tue, 24 May 2011 15:57:33 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[ASSOCIATES]]></category>
		<category><![CDATA[INDIAN DISHES]]></category>
		<category><![CDATA[QUICK RECIPES]]></category>
		<category><![CDATA[VEGETABLES]]></category>

		<guid isPermaLink="false">http://chefschatter.com/water-melon-sabzi-3/</guid>
		<description><![CDATA[Tarbooz or water-melon is a common fruit of summers and is relished by most of us in its raw form, with salt.. Cooking a sabzi out of it is quite unconventional. I tried it because of the motivation from my mother. She has cooked it sometimes, though in a different manner. Believe me, it was [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Apple Sauce</title>
		<link>http://chefschatter.com/apple-sauce/</link>
		<comments>http://chefschatter.com/apple-sauce/#comments</comments>
		<pubDate>Wed, 18 May 2011 16:52:15 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[ASSOCIATES]]></category>
		<category><![CDATA[FALAAHAR]]></category>
		<category><![CDATA[QUICK RECIPES]]></category>
		<category><![CDATA[Sauces]]></category>

		<guid isPermaLink="false">http://chefschatter.com/?p=347</guid>
		<description><![CDATA[SERVINGS : 2 persons
INGREDIENTS :

Apple_ 1/2 kept in cool &#8216;n&#8217; Fresh
Powered sugar _ 2 tbsp
Cinnamon power _ 1/2 tsp

TOTAL TIME : 5 minutes
STEPS :

Grate apple in a Handy Grater.
Transfer it to a Crystalwave. Add sugar and cinnamon and microwave for 1 minute.
Serve cold.

  
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mexican Dhokla</title>
		<link>http://chefschatter.com/mexican-dhokla/</link>
		<comments>http://chefschatter.com/mexican-dhokla/#comments</comments>
		<pubDate>Sat, 10 Jul 2010 01:14:48 +0000</pubDate>
		<dc:creator>ratatouille</dc:creator>
				<category><![CDATA[APPETIZER RECIPES]]></category>
		<category><![CDATA[Indian recipes]]></category>
		<category><![CDATA[QUICK RECIPES]]></category>
		<category><![CDATA[Salty desserts]]></category>

		<guid isPermaLink="false">http://chefschatter.com/?p=356</guid>
		<description><![CDATA[                                 ]]></description>
		<wfw:commentRss>http://chefschatter.com/mexican-dhokla/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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